Product Review
HOW TO USE AND MAINTAIN THE BANNETON BROTFORM PROOFING BASKET?
1. Before use, wipe the inside of the banneton with a dry cloth or brush to remove dust.
2. Coat the bare brotform bowl or liner thoroughly with flour to prevent the dough
- SUIT FOR ALL RECIPE：works well with any recipe involving Flour Water Salt and Yeasand many more and bannaton is capable of proving overnight in the fridge with a tightly cover bag;
- HEALTHY FIRST ： food grade，make healthier artisan bread. Bannetone baske is great for preparing dough before dough is placed in a oven or La Cloche Baking Dome or Clay Bread Baker or Pizza Warming Stone or Combo Cooker Pan with lid and more;
- EASY TO USE AND EASY TO CLEAN – The BREAD STORY’S ROUND BROTFORM BASKET SET is ideal for making all types of bread that need time to rise or expand – With its durable off-white cloth liner that has an elastic edging that stretches for removing, it can be machine or hand washed – Professional use and cleaning with tips are included;
- EXCELLENT CRAFTSMANSHIP: Beautiful handmade using natural rattan, absolutely free from dye and free from chemicals. Made with love and care by a small family business in Vietnam;
- SPLINTER-FREE, SMOOTH AND NON-STICK: Carefully crafted to always expose smooth surface. With sufficient dusting, dough will easily stay in shape as well as slipping out smoothly onto baking surface.
