Product Review
STOVE CHIMNEY PIPE THERMOMETER Installation Instructions: • For use on single-wall flue pipe only. • Place thermometer 12 inches above top of the stove. • Attach to the stove pipe using the magnet on the back side of the thermometer. • For additional security, drill a small hole in the flue pipe to place a safety screw through the eyelet in the center of thermometer. (screw not included) • Alternatively, this thermometer may be secured around the pipe using a wire through the two holes on the side of the thermometer. (wire not included) Operating Instructions: • The best operating temperature for most wood stoves is between 230°F and 475°F and is illustrated as the middle zone on your thermometer labelled "BEST ZONE". • Temperatures below 230°F can create a dirty, smoky fire that leads to creosote buildup in your chimney. Creosote can be a safety hazard. This temperature range is illustrated on your thermometer and labelled "CREOSOTE". • A temperature above 475°F consumes more wood without additional room heat as more energy is lost up the stove pipe. This area is illustrated on your thermometer as "TOO HOT".
