Product Review

Amla, or Indian gooseberry, is the fruit of a small to medium-sized deciduous tree native to India. The berries are greenish yellow with a fibrous inner texture. Harvested in autumn by hand, they have a sour, bitter, and astringent taste.

Usually taken as capsules or a powder. Dehydrated amla is considered to have a considerably higher Vitamin C (ascorbic acid) content than traditional drying methods.

We bring you the whole dried fruit (minus the seeds) so you can grind it yourself. Too many amla powders in the market contain far too many additives. An easy method to ensure your powder is pure is to grind it yourself in small batches.