Product Review

OPERATION INSTRUCTION:
1. PLS WASH STEAM-COOKER WITH WATER AROUND IT BEFORE FIRST TIME USE.
2. THIS STEAM-COOKER IS MADE OF NATURAL BAMBOO. INITIAL USE MAY CAUSE WATER TO TURN SLIGHTLY BROWN. THIS IS NOT HARMFUL.
3. PLACE FOOD IN STEAMER SECTION AND PLACE OVER WATER INSIDE POT OR WOK, BOIL WATER PRODUCE STEAM TO COOK FOOD, BRUSH CLEAN WITH DETERGENT AND AIR DRY AFTER USE.
4. IF NOT USE FOR LONG PERIOD, PLEASE PACK INTO COLOR BOX, STORE IN DRY LOCATION.
5. BE CAREFUL NOT TO BE BURNED BY HOT STEAM OR LET WATER BOIL DRY.


SET FEATURES:
3 STEAMER SECTION AND LID.
SIZE: 10"D
THIS BAMBOO STEAMER-COOKER IS USEFUL FOR MANY KINDS OF
COOKING:
DUMPLINGS, BUNS, VEGETABLE, EGGS, MEAT, POULTRY, FISH, SEAFOOD......ALSO STERILIZATION BY STEAMING.
THE BAMBOO STEAM-COOKER CAN COOK BETTER THAN ELECTRIC APPARATUS.