Product Review

This is a rice cake. Traditional Korean food. Cooking method. (2 serving) 1. Fill the pan with rice cake, sauce and 120ml water. 2. As soon as boiling, turn down the heat and continue to cook until the sauce becomes as thick!   Meat, vegetables, seafood, alcohol, vegan, hala are not included. Please keep the product at room temperature. It is slightly spicy. Even if you do not eat spicy food, you can eat delicious. However, it is not recommended if you can not eat spicy food at all.