WHAT TO EXPECT:
- SCOBY PACKAGING MAY BE SWOLLEN OR SEEMS LIKE IT HAS BEEN FILLED WITH AIR, THIS IS FROM THE FERMANATION PROCESS AND IS NORMAL.. EXPECT EACH SCOBY TO HAVE A SLIGHT VINEGAR SMELL.

- WILL PROD...

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WHAT TO EXPECT:
- SCOBY PACKAGING MAY BE SWOLLEN OR SEEMS LIKE IT HAS BEEN FILLED WITH AIR, THIS IS FROM THE FERMANATION PROCESS AND IS NORMAL.. EXPECT EACH SCOBY TO HAVE A SLIGHT VINEGAR SMELL.

- WILL PRODUCE ONE GALLON OF DELICIOUS KOMBUCHA.

HELPFUL BREWING TIPS:

- FOR A SUCCESSFUL BREW ALWAYS USE A 13 OUNCE MINIMUM OF STARTER LIQUID PER GALLON.

- FOR OPTIMAL CONDITIONS, KEEP OUT OF DIRECT SUNLIGHT.

- DO NOT USE CHEESE CLOTH FOR YOUR CLOTH COVER - FRUIT FLIES WILL INFILTRATE YOUR KOMBUCHA, INSTEAD USE %100 COTTON CLOTH COVER, COFFEE FILTER, OR A TIGHTLY WOVEN BREATHABLE CLOTH.

- IT IS VERY IMPORTANT KOMBUCHA HAS ACCESS TO AIR WHILE IT FERMENTS. YOUR BREWING VESSEL NEEDS TO HAVE A WIDE TOP OPENING. IF YOU HAVE A ONE GALLON GALSS CONTAINER, BE SURE YOU CAN FIT YOUR HAND INSIDE WITH EASE.

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