Use to create light and airy baked goods including meringues, shortbreads, macaroons, and sponge cakes. Dissolves instantly in hot or cold beverages. Also use to make simple syrups

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Use to create light and airy baked goods including meringues, shortbreads, macaroons, and sponge cakes. Dissolves instantly in hot or cold beverages. Also use to make simple syrups

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