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Product Review
- ð¥ãCOMPATIBILITYãâ¶â¶Fits Weber Spirit 200 series (Front-Mounted Control), including E/S-210, E/S-220 gas grill (2013-2017). â¶â¶Also fits Weber GS4 Spirit II 200 Series Grill (Front-Mounted Control), including Spirit II E/S-210, E/S-220 (2017 to newer)
- ð¥ãREAL NON MAGNETIC STAINLESS ãFavorizer bars is made of real non-magnetic stainless steel, which is superior in quality. The heavy-duty stainless steel material gives it excellent corrosion and heat resistance, and it is not afraid of high temperature tests, and it is not easy to rust or peel. Compared with enamel-coated accessories, this solid stainless steel not only has a longer service life, but is also easier to clean, giving you more peace of mind and peace of mind when cooking.
- ð¥ãDIMENSIONS & PACKAGEã15.3 x 3.5 x 2.5 inch. Package includes 3 stainless steel flavorizer bars. With 17GA thickness and heavier than Weber original (weighing 3.89 lbs), the 17GA measuring rods protect the burners from grease buildup and corrosion, ensuring superior quality and long-lasting durability while preventing deformation.
- ð¥ãEVEN HEAT DISTRIBUTIONãQuliMetal Professional flavor bars for weber spirit grill is made of non-magnetic stainless steel, with even and stable heat conduction, which can avoid local overheating, and all-around protection of the core components of the grill. The special surface treatment technology not only reduces sticking, but also locks the meat juices during the grilling process and enhances the flavour level. Achieve the perfect balance of temperature and flavour!
- ð¥ãBETTER THAN PORCELAIN STEELãOver time, the coating on the porcelain rods tends to flake, exposing the steel to corrosion and fall off. In contrast, QuliMetal flavorizer bars for weber spirit 200 provide the same functionality but are superior because they feature solid stainless steel construction, so there's no worry of the plating wearing off or breaking, giving you peace of mind and longer life.
- ð¥ãHEAT EVENLYãQuliMetal Flavorizer bars for weber spirit ii can effectively prevent ingredients from being directly exposed to flames, not only providing longer-lasting protection for the burner, but also allowing food to be heated more evenly during the cooking process. The fat and heat released during baking come into contact with the seasoning rods, further stimulating the mellow barbecue flavor, making your barbecue experience more delicious.
