Non-alcoholic beer has always been a huge market in Japan because there are many people who have to kanpai (cheers) with their bosses at work, but don't necessarily drink alcohol. But like with everything in Japan, their non...

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Non-alcoholic beer has always been a huge market in Japan because there are many people who have to kanpai (cheers) with their bosses at work, but don't necessarily drink alcohol. But like with everything in Japan, their non-alcoholic beers marry form and function, so they actually taste better than their western counterparts.

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