Product Review
Tucuma butter is an exotic butter which is derived from tucuma palm seeds. Tucuma butter is found naturally in Brazil and has a lot of characteristics in common with Murumuru butter. They both have a glossy hydrating feel and work incredibly well as a hair product. It is able to deeply penetrate the hair shaft to effectively nourish and condition hair that is damaged from too much processing. It revitalizes dull, frizzy, and dry hair. Tucuma is also packed with antioxidant polyphenols and contains lots of fatty acids. This makes it great as a skin barrier, protecting and moisturizing the skin nicely. It hydrates the skin thoroughly and works to keep the skin soft and supple. It can be used as a substitute to silicone found in skin and hair products. It does the same thing as artificial silicone but does not include the negative effects.
- Tucuma butter is an exotic butter which is derived from tucuma palm seeds. Tucuma butter is found naturally in Brazil and has a lot of characteristics in common with Murumuru butter.
- Tucuma butter has a glossy hydrating feel and work incredibly well as a hair product. It is easily absorbed into the hair shaft to effectively nourish and condition hair that is damaged due to too much processing.
- It revitalizes dull, frizzy, and dry hair.It hydrates the skin thoroughly and works to keep the skin soft and supple. It can be used as a substitute to silicone found in skin and hair products. But it does not include the negative effects of artificial silicones.
- Tucuma is also ppacked with antioxidant polyphenols and contains lots of fatty acids.
- The butter is sliced and packaged not melted and poured. This ensures that you get the orIginal thick creamy goodness. Drench your dryness in our other natural butters as well (Tamanu, Illipe, kokum, Cocoa, Shea), and watch as the butters melt in deeply and thoroughly into your skin, leaving no heavy or greasy residue, only extreme, intense hydration. Hair and skin are left soft and moisturized, without feeling weighed down.
