â–ºCumin (Cuminucum cyminum) is a flowering plant which belongs to the family Apiaceae.

â–ºCumin seeds are extensively used as a condiment or a spice in culinary practices in India and other Asian, ...

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â–ºCumin (Cuminucum cyminum) is a flowering plant which belongs to the family Apiaceae.

â–ºCumin seeds are extensively used as a condiment or a spice in culinary practices in India and other Asian, African, and Latin American countries.

â–ºBoth whole and ground cumin is used as a staple in various dishes, as it has a distinctly warm and earthy flavor.

â–ºBecause of its strong aroma, only a small amount of cumin essential oil is used in recipes; this is enough to provide them with a powerful punch.

â–ºFew foods are as iron-dense as cumin. This makes it a good iron source, even when used in small amounts as a seasoning.

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