Product Review

We're Not simply offer a Coffee Tamper, We're offering a Way to Making a Better Espresso

Why Tampnig so important?

Tamping the ground espresso is one of the most important factors to brewing the perfect shot.
The ground espresso needs to be densely compacted into the portafilter in order for
the hot water to be uniformly forced through the grounds with the same pressure throughout the entire portafilter.

If the espresso grounds are not evenly distributed into the filter.
water will find the weak spots resulting in part of the coffee being over extracted and bitter
while the rest of the coffee is underextracted and weak.

With firm and even tamping, the water has no other option but to flow through the coffee evenly
reating the perfect espresso shot topped with rich, golden crema.

What Kind of Tamper you Need?

Most coffee tampers have a flat tamping surface. This is standard for a coffee tamper, and it's the standard coffee tamper used by most baristas. 

Vencino Tamper got 2-Ended Flat Base, comfort to hold in hand, make it easier to press down the ground coffee, even a beginer can handle it easily.

Vencino Tamper Provice 51mm and 58mm Base, two szie base fit most espresso machines portafilter. 
So when sizing the diameter for a coffee tamper, it's the inner diameter at the top of the filter basket
that you'll need to measure to size your coffee tamper correctly. 

At The Coffee Brewers, we tend to believe in a firmer fit in coffee tampers to minimize loose particles in the portafilter basket. 
Vencino Tamper will give you this beautifully.

Time to get a Vencino Tamper to improve your Espresso taste!

#Read the Sizing Guide Before Place Order#