Product Review
Fast frothing get cold milk foam within 2 minutes and maintain the milk aroma. Ideal for making delicious Latte/cappuccino/flat white. Hot & cold froth 3 different settings to indulge in café-style Coffee drinks with different textures of froth (hot froth, cold froth, hot milk). heat up to 60 °c (140℉) overheating will destroy the nutrients in the milk, 140℉ is the ideal temperature to optimize the Texture and original taste of milk.
- 【Rich Creamy Foam】 If you are a coffee enthusiast and love frothed milk that is thicker and creamier, look no further! BAYKA milk frother creates a rich milk foam that awakens the delicious flavor to any specific style of coffee drink.
- 【Effortless Operation - Two Button Selection】 Create thicker and smoother milk froth or heat milk at the touch of a button. Compared to more complex control configurations of other milk frothers, BAYKA milk frother function control is way simpler and less complicated.
- 【Time Control】 Auto shut-off in 2 minutes when making cold milk foam.
- 【Temperature Control】 When making hot milk foam / hot milk, milk frother automatically shuts-off when the temperature reaches 60℃ (140℉).
- 【Perfect for Hot & Cold Froth】 To get the best milk froth result, it is recommended to use whole milk with a fat content of > 3% and a temperature of 5-10 °C (41-50℉).
