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Japanese Fruits Daifuku (Rice Cake)-Chocolate Flavors
Japanese Fruits Daifuku (Rice Cake)-Chocolate Flavors
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Japanese Mochi Fruits Daifuku (Rice Cake) Ing: Maltose,Sugar,rice powder,malt syrup,vegetable oil,toreharose,strawberry jam,drogenated glucose syrup,starch,gelatin,artificial color,flavor,emulsifier,acidity,polysaccarin,anti...

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Japanese Mochi Fruits Daifuku (Rice Cake) Ing: Maltose,Sugar,rice powder,malt syrup,vegetable oil,toreharose,strawberry jam,drogenated glucose syrup,starch,gelatin,artificial color,flavor,emulsifier,acidity,polysaccarin,antioxidant,PH adjuster allergy info: Manufactured in a facility that uses wheat, milk and egg

  • Small round mochi with sweet filling
  • Filling is marshmallow with Chocolate cream
  • Net Wt. 7.87 oz (225g)
  • Japanese confectionary
  • Product of Japan

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