Product Review

A new twist on an old tradition! Authentic cannoli dough is cut into bite size triangles, lightly fried, and dusted with powdered sugar. Enjoy on their own, or dip into cannoli cream, sprinkle over ice cream, top cakes, and more! Cousins Angelo & Frank made the first Golden Cannoli in the back room of their Massachusetts bakery almost 50 years ago - since then the second generation has taken over, and continues to deliver the same authentic, hand-made cannoli shells and fillings to our loyal customers from coast to coast.