Product Review

Besides delicious rhubarb pies, rhubarb also makes an excellent desert, and particularly in summer, when its refreshingly delicious flavour is most appreciated. Rhubarb is also an extremely hardy plant - one could say small shrub - which lasts for decades, with hardly any care at all. Harvesting outweighs care by a factor of about 10 to 1.

Victoria
This is a standard crop variety of Rhubarb. One of the largest and most productive varieties. The stalks are a deep crimson red with a touch of green on the inside. The taste has a bit of a wine flavor to it. First recorded in 1837 in England.