Product Review
John Boos professional cutting boards are FDA-approved and are used by professional chefs throughout the United States. These high quality cutting boards are available in end grain and edge grain construction and come in more than 39 shapes and sizes. John Boos and co. is the number one supplier of butcher blocks countertops and cutting boards to restaurants, butchers and even the White House. Boos block cutting boards are manufactured by John Boos and co. based in Effingham, Illinois. Since its inception in 1887, John Boos and co. has provided the highest quality products to the most discriminating consumers.
- Solid Wooden Cutting Board: Elevate your food prep with a John Boos R-Board series wood cutting board. It’s ideal for slicing or chopping cured meat, fruit, bread, and vegetables with efficiency.
- Crafted for Your Home: This thick wooden charcuterie board boasts reversible sides, recessed finger grips, an oil finish, and a level cutting surface suitable for your finest cutlery.
- Made for Life: Available in 3 different sizes for your serving and charcuterie-board needs, this large wooden cutting board features a 1 1/2-inch thickness and an edge-grain construction.
- Easy Care: Hand-wash only. Use our Boos Block Mystery Oil and Board Cream (sold separately) to preserve the natural beauty of the wooden board surface and fibers. Refer to our care guide for details.
- Superior Craftsmanship: Since 1887, John Boos has offered American-made gourmet items trusted by top chefs. Our custom, precise craftsmanship can be seen in our wood and stainless-steel products.
