Product Review
This knife has a high-carbon hand sharpened and honed wide steel blade. The beech wood handle is secured to the blade tang by brass rivets. Ideal for deboning fish meats and poultry.
- PRECISE MEAT PROCESSING The Dexter Russell 1376PCP Traditional 01880 Boning Knife offers exceptional control for trimming, filleting, and deboning fish, poultry, or meat with its 6" wide stiff blade.
- HIGH CARBON STEEL CONSTRUCTION Built from high carbon steel, this durable knife maintains sharpness and strength for smooth cutting through tough fibers, making it ideal for butchers and chefs.
- ERGONOMIC WOOD HANDLE The beech wood handle provides a natural, comfortable grip that enhances control and stability during food prep, combining traditional craftsmanship with reliable performance.
- WIDE STIFF BLADE DESIGN Its rigid blade design delivers powerful, precise cuts, allowing users to remove meat from bone cleanly and efficiently while maintaining texture and yield.
- MADE IN THE USA RELIABILITY Expertly crafted in the USA, this professional cutlery tool is built for consistent results and long-lasting use in meat processing, kitchens, or fishing environments.
