Product Review
Create spherified "caviar" in no time at all. This handy tool saves tons of time and effort by dispensing 96 droplets of spherification liquid at a time. Includes complete instructions, caviar maker, plastic tubing, 35cc syringe, and enough ingredients to make 17 cups of caviar: 50g Sodium Alginate 50g Calcium Chloride 50g Sodium Citrate




![Reverse Spherification Mold [Molecular Gastronomy]](https://m.media-amazon.com/images/I/41de1aAPUxL._SL75_.jpg)






