Pure Soy Lecithin Powder (Molecular Gastronomy) ☮ Vegan ✡ OU Kosher Certified - 400g/14oz

Pure Calcium Lactate ⊘ Non-GMO Vegan OU Kosher Certified - 400g/14oz

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Product Review

100% Food Grade (beware cheap industrial grade products not meant for human consumption)
✡ Highest Quality Assured by Strict Orthodox Union Certification Standards
Used to set Sodium Alginate in the Spherification process
Flavorless and can be used in Reverse Spherification. Can also be used to replace Calcium Chloride in Direct Spherification
Perfect for Molecular Gastronomy and Modernist Cooking applications

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Pure Soy Lecithin Powder (Molecular Gastronomy) ☮ Vegan ✡ OU Kosher Certified - 400g/14oz