Trim and slice large cuts of meat such as brisket, roast beef, ribs, gyro meat and more. Specially designed to smoothly and easily cut roasts and other dense foods, the blade features a granton, or hollow edge, which prevent...

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Product Review

Trim and slice large cuts of meat such as brisket, roast beef, ribs, gyro meat and more. Specially designed to smoothly and easily cut roasts and other dense foods, the blade features a granton, or hollow edge, which prevents the meat from sticking. Handle is triple-riveted and the stainless steel blade is precision-stamped in Germany. 14" Hand wash.

  • 14" blade -- longer than traditional slicing blades to easily glide through wide brisket
  • Hollow-edge reduces drag and rounded tip moves effortlessly through existing cut, without ripping
  • Ergonomic synthetic handle, triple-riveted for strength ensures a smooth comfortable grip for either hand
  • Handcrafted in Germany since 1814, Wusthof cutlery is prized by the world's top chefs
  • Lifetime manufacturer warranty

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