Product Review

Balsamic Vinegar is a signature ingredient in traditional Italian cuisine and enhances the flavor of many dishes. Colavita’s reduction of its prized Balsamic Vinegar of Modena, or Balsamic Glace (Glaze), has a silky smooth consistency which makes it perfect for marinades, drizzling, and plate finishing. Its tart yet sweet flavor is a sophisticated complement when drizzled on Parmigiano cheese, strawberries, and other fresh fruits.