Grapefruit peel is an excellent substitute for bitter orange peel in a Belgian wit. The dried peel retains much of the grapefruit characteristic which compliments beers hopped with a citrus character. Try this in Saison, IPA...

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Grapefruit peel is an excellent substitute for bitter orange peel in a Belgian wit. The dried peel retains much of the grapefruit characteristic which compliments beers hopped with a citrus character. Try this in Saison, IPA, or a holiday spiced beer. With the characteristic bitter and sweet flavors grapefruit can add just the right zing your next special recipe.

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