When it comes to flavoring, professional bakers almost exclusively choose emulsions over extracts. Why? Because emulsions have a more potent robust flavor that will not bake-out when exposed to heat. They are usually also al...

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Product Review

When it comes to flavoring, professional bakers almost exclusively choose emulsions over extracts. Why? Because emulsions have a more potent robust flavor that will not bake-out when exposed to heat. They are usually also alcohol free. LorAnn's emulsion.

  • BAKING ESSENTIAL: Our Variety Bakery Emulsion is a must-have baking essentials for kitchen among baking essentials for your kitchen, taking your baking experience to a whole new level. Flavors are Lemon, Orange, and Raspberry (4 oz each bottle)
  • MORE IMPACT THAN AN EXTRACT: With our stronger variety flavor profile, our emulsion delivers a deeper impact than typical flavor extracts. Achieve that bakery-grade taste in your homemade baked goods.
  • VERSATILE FLAVORING: Perfect for enhancing flavor for baking in cookies, cakes, and desserts, our Variety emulsion ensures your creations have a punch of flavor that won't bake out.
  • GLUTEN-FREE & KETO-FRIENDLY: Catering to diverse dietary needs, our gluten-free extract replacement is a preferred choice in gluten-free and keto baking. Flavor without compromise!
  • SUSTAINABLE PACKAGING: Packaged in BPA-free, recyclable PET plastic bottles. Our bakery emulsion variety pack, made in the USA, promotes both taste and environmental responsibility.

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