Product Review

Antioxidant Boost utilizes a unique combination of pharmaceutical-grade Trans-Resveratrol 99%, Curcumin 95, Quercetin 95%, and Sulforaphane 2%. Curcumin and Resveratrol may share an interesting synergistic benefit, while Sulforaphane provides a welcome addition as an indirect antioxidant. Resveratrol, well-known for being a healthy direct antioxidant found in red wine, is a naturally-occurring flavonoid found in apples, grapes, and onions. Quercetin, another potent direct antioxidant found in apples, is considered to be an adrenal balancer while recent research suggests that it may also reduce stress hormone levels such as cortisol. Together, these antioxidants provide a strong anti-aging defense against free radical damage. The active ingredients in Curcumin are plant substances called curcuminoids; compounds that demonstrate potent anti-oxidant properties in scientific studies. Together, this vegan-friendly and hypoallergenic non-GMO formula may benefit liver health, increase healthy body-wide glutathione levels, simulate the benefits of caloric restriction, and promote anti-aging & life extension via the activation of the Sirt1 gene. Additionally, it acts as an NRF2-activator, and the the NRF2 pathway is known as the "master regulator of antioxidant, detoxification and cell defense gene expression...". In other words, a fantastic way to reduce inflammation and raise anti-inflammatory signals.