Product Review
This cheese starter culture is so easy to use to use, your children can be involved in making Fromage Blanc. Fromage Blanc has a rich, mild taste--more mild than yogurt. It makes an excellent spread for crackers or bread or a dip for fruits and vegetables. Each box contains 4 single-use packets of cheese culture. Just add milk! Full instructions are included. Ingredients: Lactose, Ascorbic Acid, Lactic Bacteria (Lactococcus lactis supsp. Lactis, Lactococcus lactis subsp. cremoris, Lactococcus lactis subsp. diacetylactis, Leuconostoc mesenteroides subsp. cremoris), organic vegetable rennet. Non-GMO, gluten-free cheese starter. Packaged in a facility that also processes products containing dairy and soy. Actual product packaging may differ from image shown above.
- INCLUDES: 4 packets of fromage blanc culture, specially formulated for making this tasty cheese, with vegetable rennet already incorporated into the culture packets.
- ARTISAN CHEESE: Fromage blanc, a mild French cheese, is the perfect charcuterie cheese, because it's creamy, spreadable, and versatile. Plus, your friends will be impressed you made it yourself!
- BEGINNER FRIENDLY: Even if you've never made cheese before, our easy-to-follow instructions walk you through every step, so you can quickly familiarize yourself with the process.
- HEALTH BENEFITS: Cheese you make at home is more natural than store-bought, since you get to control the ingredients—plus, it will have a higher probiotic content, promoting stronger gut health.
- VERSATILE: This soft cheese is delicious spread on bagels or toast, used in place of sour cream, or incorporated into recipes such as cupcake frosting.
