Product Review
Smooth-skinned, deep-red guajillo (wah-HEE-yo) chiles average about 4" by 1" with relatively parallel sides, tapering to a rounded point. With their wonderful flavor and relatively mild heat, they're a fantastic red chile to have on hand for making all manner of sauces, marinades, and salsas. Guajillos needn't be limited Mexican cooking either - their versatility works well across cultures and cuisines (they make great harissa!). Do note that the occasional guajillo chile may be hotter than average - a feature that has earned them the nickname 'travieso' (Spanish for mischievous!) try using a mexican mortar and pestle.
- AUTHENTIC DRIED GUAJILLO CHILE PEPPERS – A must-have for authentic Mexican cuisine, these Guajillo Chiles deliver rich, flavorful depth, enhancing sauces, moles, salsas, enchiladas, tacos al pastor, menudo, and your favorite Mexican dishes to perfection.
- DEEP, RICH FLAVOR WITH MILD HEAT – Our Guajillo Chile peppers offer a perfect balance of mild-medium spice, enhanced by fruity and smoky undertones.
- GROWN AND HARVESTED IN MEXICO – Sourced directly from dedicated farmers through fair trade practices, our authentic Mexican chiles are 100% natural, ensuring fresh, high-quality peppers with an irresistible, mouthwatering flavor.
- PURE & NATURAL – Our dried Guajillo chiles are free from additives, preservatives, and harsh chemicals, ensuring the highest quality. Non-GMO, gluten-free, and sustainably sourced, they support a true farm-to-table experience.
- VERSATILE & FLAVORFUL – Perfect for Mexican mole, enchilada sauces, soups, stews, salsas, and marinades. Easily rehydrate, blend, or use whole to elevate any dish.
