Product Review
Nettles Leaf, Cut & Sifted, Organic Botanical Name: Urtica dioica L. Directions: To prepare as a tea, pour 8 oz. boiling water over 1-2 teaspoons of herb. Cover and steep for 5-10 minutes, strain and serve immediately. USA Organic: QAI Certified Organic Kosher: KSA Certified. Supplement Facts Serving Size 2 tsp (901mg) Servings About 503 Amount per % Daily Serving Value.
- Premium Quality - Frontier Co-op Organic Nettle Leaf is an organic herb known for its herbaceous taste and slightly bitter aroma. It's a common ingredient in nettle leaf tea, soups, stews, and more.
- Versatile Ingredient - Stinging Nettle has a variety of applications. It can make nettle leaf tea, soups, smoothies, and stir-frys and is also an ingredient in DIY skin care products and shampoos.
- Robust, Bitter and Salty - Stinging nettle leaves have a mildly bitter flavor that taste like spinach with a touch of Italian parsley, making it an ideal ingredient for wellness stinging nettle tea.
- Sustainably Grown In Bulgaria - Our nettle tea loose leaf are 100% organic, kosher certified, and non-irradiated. There are no artificial additives or chemicals used at any stage of production.
- About Us - Founded in 1976, Frontier Co-op has grown into a leader in natural, organic and fair trade botanicals. We are member-owned, and committed to purity, honesty and quality.
