Product Review

Authentic and aromatic Italian black truffles combine with rich, earthy mushrooms to produce this intensely flavourful truffle sauce. Opening the jar of this sauce carries you away to a Tuscan hillside and the sweet breeze of the Mediterranean. This ready-to-use gourmet sauce turns any dish into something memorable. It is fantastic with pasta, vegetables, cheeses, meats, chicken, and fish. Truffle sauce recipe made with extra virgin olive oil, non-GMO, apt for vegans and vegetarians, and gluten-free. Delicious with pasta, rices, meats, fish, and chicken. Combines great with mashed potatoes and scrambled eggs.