Product Review

A superfood King, sun-dried coffee cherries (cascara) have 8x the antioxidants of blueberries, and more health-giving properties than acai and pomegranate. They also make a delicious tea (hot or iced), fabulous latte, and many versatile and exotic drinks. Coffee cherries are the fruit of the coffee plant, which hold the coffee "bean" inside. For some inexplicable reason, coffee farmers have never provided this "cascara" to the USA until recently, although the coffee cherry fruit has been enjoyed worldwide for centuries.

With notes of cherry, hibiscus, honey and tamarind, it's easy to enjoy coffee cherries as a simple tea brewed with hot water, or dressed up to make an Ethiopian Hashara spiced tea, or as an espresso latte, or even a sparkling soda or cocktail. We include brewing tips to help you explore this new incredibly healthy way to enjoy coffee. Each 16 ounce package makes up to 80 8-ounce servings.