Product Review

The easy to use, no mess DIY Cold Brew Filters! For making Cold Brew Coffee at Home

HOW TO USE OUR EASY COLD BREW COFFEE FILTERS:
1.) Fill a filter bag with up to roughly 100g of your own coffee grounds -- can help to use a kitchen funnel or small scooper (coffee not included).
2.) Tighten the top of the filter bag by pulling the draw strings tight.
3.) Fill your preferred brewing vessel with cold water (we recommend a 32oz mason jar). Then, put the brewing bag into the water. Hanging the string out of the top of the jar and closing the lid over the string will ensure the bag is upright, preventing any grounds from escaping the bag. (Don't have a lid for your pitcher? Consider wrapping the string around the top of the filter multiple times to create a tighter, stronger seal)
4.) Brew in the refrigerator or countertop for 24 hours
5.)Before removing, squeeze the brewing bag to get any final concentrate, then remove & dispose of the brewing bag & enjoy your cold brew coffee!


COLD BREW COFFEE + ALMOND MILK 'ICED CBC LATTE' RECIPE
Our favorite recipe is homemade cold brew coffee + homemade almond milk.
1.) Go find a recipe to make homemade almond milk. Honestly, it's so good, so fresh, and also very frothy and creamy. We always add a bit of cinnamon and vanilla into our homemade almond milk.
2.) Brew a batch of cold brew coffee with our filter bags.
3.) Fill a glass with ice, then pour 1/2 cold brew coffee + 1/2 almond milk.
4.) ENJOY!

That's it! How easy is that. Plus, it's extremely affordable compared to going to the store.

Like lemon water or fruit infused water? Perfect for fruit & citrus infusion

(Coffee Grounds Not Included)

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