Product Review

Culantro herbs... simply drop the "I" and add a "U" and you have an entirely new herb to cook with! Culantro herbs display serrated leaves that are both long and wide like the leaves of Broad Leaved Sage, but grow low to the ground like that of a Dandelion. The scent of Culantro is similar to Cilantro, but these hard to find herbs offer a much stronger flavoring in culinary dishes. Culantro is native to the Caribbean and is primarily sought after to flavor things such as rice & beans, stews, or even soups and some Asian dishes as well.