Product Review
Homemade cream horn cones are best! Especially Giant size!
Just follow these four simple steps and bring the sweet ethnic taste of lady locks to your kitchen:
1. Cut rolled pastry dough into strips, wrap around the baking cone form, overlapping consecutive turns slightly. Seal pastry at end of cream mould.
2. Bake until golden, about 15 minutes
3. Carefully slip out pastries from mold, cool
4.Fill them with sweetened whip cream.
It's not just a one-way preparation. It can become your most convenient, daily item used for healthy snack or as a lavish main dish, side dish, starter or dessert:
Cookie dough filled with custard and cream
Pie dough filled with deli salad
Flaky pastry with fruit and ice cream
Basic yeast dough with piccalilli filling
Danish dough filled with steamed broccoli
And for something Unique, Fill cone molds and bake in cone baking tray. Set of 12, 6Inch long cone forms.
Guaranteed:. If you are not satisfied with your purchase, we will be pleased to refund you.
Craftit Edibles will endeavor to uphold and even improve the exceptional service you have come to expect from us.
Buy it as a gift and let others enjoy it!
- DON’T SETTLE for THIN, FLIMSY cream roll horn molds that BEND & WARP in the oven. CraftIt Edibles stainless steel baking cones are crafted with THICK, ULTRA-DURABLE 430 STAINLESS STEEL, which is incredibly WARP-RESISTANT and WON’T RUST. So you can count on these cream roll cones to HOLD THEIR SHAPE and last – through all your baking adventures!
- ANNOYED WITH ROUGH, SHARP-EDGED metal cone tubes for baking that leave you with CUT FINGERS? Our stainless steel cream horn molds are specially made with SAFE, FILLED EDGES that keep hands and FINGERS PROTECTED from harm. So you and your family can bake delicious creations and handle your baking cone tubes WITHOUT RISK or worry.
- MANY CREAM HORN FORMS wind up being much TOO SMALL – a frustrating discovery when you’re in the middle of a baking project. Our set of 12 pastry cone molds are EXTRA LARGE, measuring 6 inches long and 1.75 inches at their opening. Sized perfectly for desserts, appetizers, and other delicacies. Enjoy PLENTY OF FILLING!
- EXPERIMENT WITH NEW RECIPES! Our metal cream roll mold for baking are ideal for whipping up LADY LOCKS, cream horns, ICE CREAM CONES, puff pastry cones, bread, and crescent rolls – try piping them with PASTRY CREAM, ice cream, MOUSSE, and even SAVORY FILLINGS. These pastry baking cones are perfect for creating fun new recipes at home!
- AT CRAFTIT EDIBLES, WE’RE PASSIONATE about developing kitchenware that balances INTUITIVE, EASY-TO-USE DESIGN with a PROFESSIONAL touch – all at an affordable rate. After years in the kitchen making everything from classic meals to beautiful wedding cakes, we set out to create our own INNOVATIVE COOKWARE – putting every kitchen product through rigorous trials to ensure that our cone molds for baking are of the HIGHEST QUALITY.
