Product Review
QAC Test Strips by FryOilSaver Company, Manufactured in the USA by Precision Labs. FMP 142-1363 Quaternary Ammonia Sanitizer Test Strip TapeÂ
The simple, reliable, and economical way to measure the concentration of quaternary sanitizers.Â
✔ Made of litmus paper
✔ For use with quaternary ammonia sanitizing compounds, or QUAT
✔ Includes color chart and 100 test strips
✔ Tests 0-400ppm
✔ Easy-to-read color chart for immediate results
✔ Simple, reliable, and economical
Accurate Readings
Sanitizer solutions are essential in the food service industry. These strips ensure that those sanitizers are at the proper concentration. Litmus paper is a type of paper that has been specially treated to test pH levels.Â
Easy-to-Read Color Chart
Each strip measures concentrations between 0-400ppm (parts per million), with color matches at 0, 100, 200, 300, and 400 ppm. The distinct color chart and accurate, reproducible readings give an immediate response for quick and easy use.
Easy-to-Use
Simply dip the paper in your ammonia sanitizer solution and compare the color that appears on the litmus paper to the colors on the side of the package in order to determine acidity.
Storage Method
To ensure accurate results, these strips must be stored properly. Strips should not be stored in an area with high humidity or in an area where they may be exposed to water before use.
Instant Results
These strips come pre-cut for your convenience and no mess.Â
Meets Requirements
Federal, state, and local health regulations require users of quaternary ammonium sanitizer solutions to have appropriate test kits available to verify the strength of sanitizer solutions. This kit meets those requirements.
- ACCURATE & FAST-ACTING QUAT SANITIZER TEST STRIPS FOR RESTAURANTS, FOOD SERVICE & COMMERCIAL USE – Ensure compliance with health and safety standards using these professional-grade QUAT test strips, specially designed for restaurants, food trucks, commercial kitchens, cafeterias, bars, and food processing facilities. These reliable quaternary ammonium test strips deliver instant and accurate readings in just 1 second, helping you maintain proper sanitizer concentration levels between 0–400 ppm.
- PRECISE QUAT SANITIZER TEST STRIPS FOR RESTAURANTS, FOOD SERVICE & COMMERCIAL SANITATION – Maintain strict hygiene standards with FryOilSaver Co. QUAT test strips, engineered for fast, accurate readings of quaternary ammonium sanitizer concentrations at 0, 100, 200, and 400 ppm. Ideal for use in restaurants, commercial kitchens, food trucks, cafeterias, bars, and food processing facilities, these professional-grade litmus test strips help ensure compliance with health department regulations.
- HYAMINE & STERAMINE SANITIZER TEST STRIPS FOR RESTAURANTS, COMMERCIAL KITCHENS & FOOD SERVICE – Ensure accurate disinfection with FryOilSaver Co. Hyamine and Steramine Test Strips, designed to reliably measure chlorinated amine sanitizer concentrations from 0 to 400 ppm. Perfect for use in restaurants, food trucks, commercial kitchens, bars, cafeterias, and food processing plant, these premium test strip provide fast and precise readings to help maintain proper sanitizer strength for compliance.
- MEETS HEALTH DEPARTMENT REGULATIONS FOR QUAT SANITIZER COMPLIANCE – Ensure food safety and hygiene with this professional QUAT test kit, designed to meet federal, state, and local health regulations for sanitizer strength verification. Perfect for restaurants, commercial kitchens, food trucks, cafeterias, bars, and food processing facilities, this essential test kit accurately measures the concentration of quaternary ammonium (QUAT).
- FAST & EASY-TO-USE QUAT SANITIZER TEST STRIPS FOR FOOD SERVICE & COMMERCIAL USE – Simplify sanitation checks with these user-friendly test strips—just dip into the sanitizing solution for 1–2 seconds and compare to the included color chart within 10 seconds for accurate results. Designed for quick, reliable monitoring of quaternary ammonium (QUAT), ammonia-based, and other sanitizing agents, these test strips are perfect for restaurants, commercial kitchens, and food processing facilities.
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