Product Review
This parsley is flat-leaved, or Italian, parsley (Petroselinum crispum var.neapolitanum). It is more robustly flavored than than the more common curley leaf which is generally used because it's easier to bottle.
Include parsley to impart a bright green color and mild, refreshing herbal flavor to dressings, grain, egg, fish, vegetable and other savory dishes.
Reconstitute parsley leaf flakes by soaking them in cold water for 10 minutes. Drain and use as you would fresh parsley—in butters and cheese dishes, for example.
- PARSLEY LEAF FLAKES - Whether added directly to your favorite dishes or reconstituted by soaking in ice water for 5 to 10 minutes, these parsley flakes are a versatile and flavorful addition to your culinary repertoire.
- BEST USES - For a slightly different texture and more intense flavor, reconstitute the parsley flakes by soaking them in ice water for 5 to 10 minutes before adding them to your recipes.
- WHY BUY BULK – Bulk buying saves you money and reduces harmful single-use packaging waste. With our new recyclable packaging, we will help keep over 2 million plastic containers and bags out of landfills every year.
- COMMITTED TO PEOPLE & PLANET - Our sustainable sourcing programs start with a commitment and investment in our growers. Through mutually beneficial partnerships, we source our ingredients ethically and responsibly.
- ABOUT US - We are Frontier Co-op, a global leader in natural and organic products. As an ethically committed herb and spice company, we are united by our mission to put people and planet before profits.
