Product Review

If you have only thought of dandelion as a scourge in your yard, think again! Dandelion is thought to contain naturally occurring trace amounts of vitamins A, B, C and D along with minerals such as iron, potassium, and zinc. For centuries its leaves have been used as a side dish or salad while its flower has been used to make wine. Native Americans used dandelion roots and leaves to support kidney and stomach health. Today dandelion is praised for its ability to promote good health.