Product Review
Stevia Sweetleaf (Stevia rebaudiana) - Stevia is a sub-tropical frost sensitive perennial herb with leaves 20 - 30 times sweeter than the familiar cane sugar but with low calorie levels. Leaves can be directly applied in hot drinks or made into tea. 3 table spoons fresh leaves or 1 teaspoon powder equals 1 cup of sugar. The stevia herb can sweeten any drink with no calories, no carbohydrates, no tooth decay and is diabetic safe. Stevia grows on most soils from herb seed, but prefers a sandy loam or loam, high in organic matter. Its native soils are on the acid side, but Stevia tolerates a wide range of soil pH. Stevia requires a consistently moist soil, but not water-logged. Too much soil moisture can cause plant rot. Ideal conditions are most easily provided with raised beds (4-6 inches high and 3 feet wide, with two rows of plants). Moisture is best supplied by a soaker hose such as the "weeping" hoses made from recycled rubber. Mulch is optional, but advisable, especially if a soaker hose is not used. Place the mulch after the weather is consistently warm. Stevia herb prefers partial shade in climates with considerable summer sunshine. Day length is more critical than light intensity. Long spring and summer days favor leaf growth. Short days trigger blossoming.
- PERENNIAL PLANT FOR YEAR-ROUND HARVESTS: As a perennial herb seeds for planting, our stevia plant will continue to produce broad, sweet deep green leaves year after year. This ensures consistent harvests for all your culinary needs without having to replant each season. Making it the perfect seeds for planting herbs.
- SWEET LEAVES FOR DRINKS & RECIPES: Stevia leaves stands at a height of 12 inches and are 30-40 times sweeter than sugar, making it the ideal herb seeds variety pack as it provides a safe way to add sweetness to beverages, smoothies, and recipes. A great option for those looking to reduce sugar intake while still enjoying flavorful foods and drinks.
- EASY TO GROW AND MAINTAIN: Stevia seeds is simple to grow indoors or outdoors in partial shade. You can start by sowing at a rate of 2-3 seeds per plant with 12 inches of spacing while covering lightly with peat moss under 68-75F. Once planted, it requires minimal maintenance, needing only moderate watering and occasional trimming, making it a perfect low-maintenance herb for your garden.
- VERSATILE FOR CULINARY USE: Our herbs seeds for planting are ideal for various uses. Fresh Stevia leaves can be used to sweeten tea, lemonade, or other beverages. You can also dry and grind the leaves into powder for baking, cooking, or as a sweetener in various culinary creations, offering a great option for reducing sugar for a more flavorful and fulfilling treat whether dried or boiled.
- GREAT FOR HERB GARDENS UNDER USDA ZONES 9-10: Our stevia seeds for planting thrives in weather conditioned areas under USDA Zones 9-10. Making it great herbs seeds for planting indoors and outdoors. Germinating in just 7-14 days using moist, well-drained soil, it’s a fantastic addition to herb gardens, offering a balanced option of sweetener to use.
