Product Review
Struggling to find a clean, Vegan gelling agent for your candy recipes? look no further! sodium alginate is the answer to all your issues. Common uses are making Vegan gel candy and Caviar bubbles for cocktails and molecular gastronomy. Watch our Molecule-R YouTube tutorials to find more uses for this Vegan gelling agent.what’s inside1 box of 10 sachets of sodium alginate (20g each): this is a natural gelling agent extracted from Brown algae.you can also find other Molecule-R additives and kits on Amazon!
- WHAT’S INSIDE: 1 box of 10 easy-to-use sodium alginate sachets (0.7 oz – 20 gr each)
- WHAT IS SODIUM ALGINATE: a natural gelling agent extracted from brown algae that has the property of thickening the preparation and increasing the viscosity
- SO MANY RECIPES YOU CAN CHOOSE FROM! With a calcium solution to form a gel, in the process of spherification or to create vegan gelatin. You can use it to create caviar bubbles using our kits, vegan candy, and more.
- EASY FOR BEGINNERS: Our Youtube tutorials will guide you through all its uses!
- SHARING THE FUN: with friends or your kids, spend a delightful moment making caviar bubbles for drinks and food, or making vegan gelatin candy.
