This flexible culture makes tasty, protein-rich tempeh without any soy: just use mung beans, black beans, garbanzos, or another type of bean.

Makes 4 large batches of soy-free tempeh.

Store extra packets of cu...

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Product Review

This flexible culture makes tasty, protein-rich tempeh without any soy: just use mung beans, black beans, garbanzos, or another type of bean.

Makes 4 large batches of soy-free tempeh.

Store extra packets of culture in the freezer.



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